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Canned Food

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"On emergency reserve rations for tankers
(Excerpt from special orders of the 13th Tank Division on December 6th, 1942

The daily portion of the emergency reserve rations for tankers that is held at the field kitchen:
  • Dry concentrate: 150 g
  • Roasted coffee: 20 g
  • Biscuits: 250 g
  • Meat preserves: 200 g
Partial portion of the emergency reserve rations that is kept on each soldier:
  • Biscuits: 250 g
  • Meat preserves: 200 g
Note: for the creation of food reserves (less bread and vegetables), the following was to be received:
  • 5 daily portions of shelf-stable foods
  • 3 daily portions of special rations for tankers."

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